By : Sneha Singh
August 13. 2025
Craving something cheesy, warm, and crispy? Try the irresistible Cheese Bread Roll—an easy-to-make snack that’s bursting with flavor in every bite!
Start by trimming the edges of the bread slices. Then, flatten them gently with a rolling pin to make it easier to roll them up with the cheesy filling.
Spread your favorite cheese (mozzarella, cheddar, or a blend) generously onto each flattened bread slice. Add a pinch of herbs for extra flavor!
Roll the bread tightly around the cheese filling, ensuring it’s sealed well to prevent the cheese from spilling out while cooking.
Heat a little butter in a pan, then toast the rolls until they’re golden brown and crispy on all sides. Watch the cheese melt inside—pure bliss!
Serve your Cheese Bread Rolls with a side of ketchup, tangy salsa, or creamy ranch. These rolls also make a great party snack or breakfast option!