Kothimbir Vadi Recipe A Healthy Maharashtrian Snack You’ll Love

By : Sneha Singh November 01. 2025 I Stock

[{"selector":"#anim-532b94fb-125e-4fe2-b578-1f7fdeadb69a","keyframes":{"opacity":[0,1]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8e57f59f-5f56-4401-a35a-49110b93269d","keyframes":{"transform":["translate3d(-110.23392%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41f5cc59-94e9-475a-b1e3-73975d504f17 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.820737881140466%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] A traditional Maharashtrian snack made with fresh coriander and besan! A traditional Maharashtrian snack made with fresh coriander and besan! I Stock Learn more

Ingredients for Kothimbir Vadi Recipe

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Wash & Chop Coriander

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Mix All Ingredients

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Form a Thick Dough

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Steam Until Firm

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Let It Cool, Then Slice

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Shallow Fry

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Serve & Enjoy

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