Simple Coconut Rice You’ll Love!

By : Sneha Singh September 15. 2025 ShutterStock

[{"selector":"#anim-536bea3e-e1fe-4513-9c84-ccced143332e","keyframes":{"opacity":[0,1]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78dee12f-3d2e-412d-81ba-4cc95c7821f8","keyframes":{"transform":["translate3d(-105.97827%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a86c2660-b3cf-43c0-9aad-845ecf93f1e8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Looking for a simple, flavorful rice dish? This Coconut Rice recipe is light, aromatic, and ready in minutes! Let’s get started. Looking for a simple, flavorful rice dish? This Coconut Rice recipe is light, aromatic, and ready in minutes! Let’s get started. ShutterStock Learn more

Ingredients for Coconut Rice Recipe

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Cook the Rice

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Start the Tempering

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Add Grated Coconut

[{"selector":"#anim-e46398c0-e326-4267-b063-36c4df084a1d","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f59adc21-0b0d-4f42-ad1b-cd1af190a8f4","keyframes":{"transform":["translate3d(-115.55555%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-30c3e26e-a7e6-4bb6-80fc-ea22f8e25bdc","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea67b0b0-3c96-4601-9fa0-e389c8e3d440","keyframes":{"transform":["translate3d(0px, 184.38001%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-069d51ec-a41c-401f-8bbd-c3f0f3cd4260","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-83e40a05-7d95-430c-a416-c87bc877aed4","keyframes":{"transform":["translate3d(-269.14895%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f7d4622-9068-4821-b06a-b3eb0fe66715 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Stir in the grated coconut. Sauté for 2–3 minutes on low flame. Don’t let it brown—just release the aroma.

Add the Rice

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Serve & Enjoy!

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Click For Curd Rice Recipe

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